The livestock master plan process supports countries to develop a livestock sector strategy and livestock commodity specific roadmaps using a set of analytical tools. The livestock master plan is then incorporated in national agriculture investment plans.
Since 2017, as part of the Feed the Future Innovation Lab for Livestock Systems, the International Livestock Research Institute (ILRI) and RTI International, the University of Rwanda, and TechnoServe have been implementing a research project that is enhancing the quality and consumption of milk to improve the income and nutrition in Rwanda. TechnoServe’s work focuses …
Research plays a key role in identifying challenges as well as opportunities that can be used to spur development in the livestock sector. Therefore, in conducting research one of the core objectives is to ensure it makes significant contribution towards improving livelihoods.
Given that there are many priorities competing for stakeholder attention and scarce resources, research should not only help generate and promote strategies, but also demonstrate how they contribute to sustainable livestock development.
ILRI scientists have developed a framework that highlights the key gender considerations in livestock genetic improvement programs in low- and middle-income countries.
The paper ‘Power through: A new concept in the empowerment discourse’ by Alessandra Galiè, a senior gender scientist at the International Livestock Research Institute (ILRI) and Cathy Rozel Farnworth, an independent researcher, offers a new perspective on the role of ‘power through’ in women’s empowerment.
In marking this year’s open access week at ILRI, here are a few highlights of some of the recent open access research outputs and open access data sets from the PIL Program.
The MINI project is investigating how to increase the availability of fruits and vegetables in nutritionally vulnerable markets in Bihar, India. The barriers to this goal are numerous, ranging from the inferior prices offered to farmers in smaller markets, to the typically weaker purchasing power of rural consumers.
An ongoing project in Rwanda is focusing on increasing the consumption of milk, which is considered a promising way of promoting income generation activities and nutritional outcomes. Many parents and other farmers are learning how to improve both the production of milk and their children’s nutrition.
Ahead of the International Women’s Day (IWD) 2019, the ILRI gender team got thinking on how to sensitize staff on gender in research.
Both in the scientific community and the media, there are a lot of talks about sustainable livestock systems, what they are and how to promote them. A sustainable farming system is one which is economically viable, socially acceptable, environmentally friendly and transferable to the future generations. But achieving sustainable smallholder milk production systems in developing countries, including Tanzania, is limited by many constraints including low cow productivity, shortage of feed, limited access to inputs and outputs markets and degradation of natural resources.