A new initiative in Kenya is seeking to empower scientists to be better translators of their research, with the aim of making agricultural policies and practices more science-based. It is implemented by ILRI in collaboration with Africa’s Regional Strategic Analysis and Knowledge Support System (ReSAKSS) and the Swedish-funded program Agriculture for Food Security 2030 (AgriFoSe2030).
The key findings indicate that milk business is more lucrative for men than for women due to gender-based constraints faced by women milk traders. For instance, access to and purchase of milk from producers is mainly favourable to men due to cultural norms that hinder women such as inability to travel to remote areas due to house chores and inappropriate means of transport (mainly motorbikes).
The International Livestock Research Institute (ILRI) has been partnering and collaborating with the United States Agency for International Development (USAID) East Africa Trade and Investment Hub (EATIH) under the Partnership for Resilience and Economic Growth (PREG) to hold livestock trade facilitation (business-to-business) forums in five Kenyan counties. This initiative has been implemented in Nairobi, Marsabit, Wajir and Isiolo counties to promote more efficient trade between livestock buyers, sellers and producers.
The International Livestock Research Institute (ILRI) supports women in livestock development by ensuring that they benefit and are empowered through livestock. It does this by developing the capabilities of women to benefit from livestock production. Capabilities in this sense can range from developing capacities to access and use productivity technologies to developing aspirations for women to run livestock enterprises. This is in line with the institute’s strategic objective of increasing the capacity of ILRI and its key stakeholders to make better use of livestock science and investments for better lives through livestock. To enhance the capacity of its women scientists, ILRI has benefited from the African Women in Agricultural Research and D
Achieving global goals of lowering livestock’s greenhouse gas emissions is hinged on changing the practices (feeding, herd management and manure management) of smallholder households. Animal husbandry is characterized by gendered division of labour, resource control and decision-making power, with men mainly claiming ownership of animals while women provide labour. Farmers worldwide are known to be motivated to adopt practices that enhance productivity and profitability.
A recent study of the ‘Contributions of livestock-derived foods to nutrient supply under changing demand in low- and middle-income countries’ shows that demand for livestock-derived foods will grow substantially to year 2050 in eight countries that are currently facing food security and nutrient supply challenges.
Researchers from ILRI studied the farm impacts of different types of linkages between smallholder dairy farmers and large processors through dairy hubs.